My kids (dogs) are bacon-hounds, I'm sure most dogs are. We only eat traditional "pig" bacon when we have family over (we are health conscious and eat turkey bacon) so my babies don't get this recipe that often, but they love it when they do.
It's very easy and any dog will definitely love it! I make only a small batch because of the grease not being healthy and they only get one a day.
How would I use this dough with a dog bone shaped pan?
(NW, Washignton )
It's a small pan with 5 dog bone shapes in it. Would I just lightly press the dough into the shapes?
Chef's Answer ~ No, I don't think you could use a different pan without making adjustments to the recipe. The consistency of dough when you roll it out for cut out cookies and when you bake dough in a pan is quite different.
I would start with adding 1/4 cup extra of water to this recipe. That may be enough liquid to make your dough more pourable into your pan.