by Lydia Brugier
(Cut Off, La. USA)
1.5 -2 cups whole wheat flour
1 cup rolled oats
.5 cups carrots cut up and chopped in processor
1/4 cup honey
2 tsp. cinnamon
1 tsp. baking powder
Mix all dry ingredients in bowl. Then stir in rest of ingredients.
Add a little water at time till soft dough ball forms. Roll out dough on floured surface to 1/4 inch thick. Cut into desired shaped.
Bake in preheated 350 degree oven for 15 min. on one side then flip and bake for 15 more minutes. Let cool on cooling racks overnight.
Honey glaze optional
Mix 2 tbsp. honey with one tbsp. water then brush on treats before baking.
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