by Rochelle
(Fort Collins,CO)
Dyce ia a maltese and Raina is a pomchi
I have been wanting to make jerky for my 2 small dogs but was unsure if the process of dehydrating would be safe with all meats. Especially chicken.
Chef's Answer ~ If you follow your dehydrators manual and cook the meat until done, it should be just fine. There is no need to season or salt the meat before dehydrating.
I hope this helps. Happy Dog Treat Baking! :)
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